Post by Mark
Super/Foods is a new whole foods bar that just opened up this past weekend in Shuwaikh. It belongs to a friend of mine and so I’ve know about the concept for sometime now and I’ve eagerly been waiting for it to finally open.
Whole foods is defined as foods that are unprocessed and unrefined, or processed and refined as little as possible and thats the main philosophy behind Super/Foods. It’s a vegetarian place with a lot of vegan, gluten free and raw options as well. Their menu is pretty straight forward, you have the create your own greek yogurt or chia pudding bowls, they’ve got savory toasts, sweet toasts, a number of salads and finally drinks that include smoothies and cold pressed juices. Oh they also have a ton of dessert bites as well as pre-bagged nuts and chips.
Their chef was based in the UK and had previously worked at Nama Foods and Tanya’s Cafe, both popular raw food restaurants in the UK so even though the place is new, there is a lot of experience in the kitchen. They’ve only been open for four days now and I’ve already been there twice so far and I’m hooked on two things, their avocado on toast as well as their beet-hummus on toast sandwiches. I’m also in love with their sparkling Blue Majik drink although I think it has to do more with my obsession over its color than its magical properties.
I’m also in love with the branding of the place as well as all their packaging and all the copy thats written on them. The feel of the place along with the good food has made Super/Foods one of my favorite restaurants at the moment alongside JOA, Habra and Table Otto. So many good places at the moment, I don’t remember the last time I was so excited over food like this.
Super/Foods is currently in their soft launch phase and are open from 10AM to 6PM. They’re located in the new Mayar Complex in Shuwaikh [Google Maps] and you can follow them on instagram @superfoodskw.
And here is a picture of their [Menu]