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How KDD Ice Creams Are Made

kdd

A while back I contacted KDD and asked them if I could visit their factory so I could post about how my favorite ice creams were made. After a few emails back and forth I finally got to pass by earlier this week for a private tour. I was given some basic rules with regards to photography. I wasn’t allowed to shoot video or take wide shots of the factory floor and all the shots I did take would have to be approved by them. I thought these were fair requests and as long as I could still tell the story of how the ice creams were made I didn’t mind them.

The KDD factory is located in Subhan and is really huge. Before going on the tour I was required to wear a lab coat, a hair net, wash my hands and remove any jewelry. We then had a long walk to the ice cream making section of the factory and when we finally got there it turned out it was my lucky day. The first ice cream machine was busy making my favorite ice cream ever, KDD Silver. Because the post is long and full of pictures you have to click on the link below to check it all. Also if you want to go on a tour yourself there is contact info at the end of the post.

KDD Silver
Making KDD Silver involves a number of steps which I will take you through below.

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1) The biscuit cones (already wrapped with the label) get fed into the machine. Then in the first step chocolate gets squirted into the biscuit. Other than adding flavor this helps create a strong base for the ice cream to sit on.

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2) The second stage of the machine fills the cone with the chocolate caramel mix which is in a semi frozen state. Kinda like soft cream ice cream.

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3) The third stage of the machine drops in the chocolate chips which is the last ingredient in the Silver ice cream.

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4) After the chocolate chips get dropped in, the machine closes the cone and then picks them up and drops them into baskets.

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5) The baskets get dropped onto a conveyor belt and head towards the freezing room.

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6) The ice creams make a journey around the freezing room and by the time the journey ends they ice creams are frozen.

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7) After making their way around the freezing room they exit on the other side ready to be packed into boxes and stored in their storage freezers.

KDD Ice Cream Sandwich
The second station I visited was the ice cream sandwich station. The ice cream sandwich is their biggest seller and so they have three machines that make them. Making the Sandwich Ice Cream is a very simple one step process.

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1) You load up the biscuit shells on two sides of the machine which then proceeds to take the two shells and squeeze the ice cream filling in between them.

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2) The machine then drops the sandwiches onto a conveyor belt

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3) The sandwiches get wrapped and then dropped into a basket.

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4) Once the basket gets filled they get dropped onto a conveyor belt which will send them into the freezing room before coming out the other side ready to be stored.

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They had two kinds of sandwich machines, another newer model creates the sandwich in a different but faster 3 step process. Basically the biscuit gets dropped into the machine, the ice cream filling is then dropped on top of it and then the second biscuit is dropped on top before getting wrapped.

KDD Blitz (Failaka)
The third and final station I got to check out was producing the strawberry flavored Blitz (previously known as Failaka). This machine was larger than the other two and very interesting to watch because it was a large circle that kept turning and turning. The machine had a large circular disc with slots and underneath the disc is frozen salt water that keeps the disc on top below freezing temperature.

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1) The first step of the machine involves filling the slots with strawberry juice. This will form the solid outer shell of the ice cream.

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2) The second step sucks back the strawberry juice that was filled in the first step leaving just a frozen exterior shell.

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3) In the third stage, semi frozen ice cream gets filled inside the strawberry shell.

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4) Fourth step the popsicle sticks get placed into the ice cream.

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5) After the sticks get placed, the ice cream gets picked up and taken off the disc and moved to another part of the machine where it is laid on its side inside the paper packaging.

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6) The ice cream is packaged and ready to be stored.

The tour was something I’ve always wanted to do and I loved it. Since I’ve done Kitco already and now KDD I’m trying to figure out where to go next. Maybe the Sunkist factory?

If you’d like a tour of the KDD factory you can email them on [email protected] or call 1888100 and ask for the visitors department.

46 replies on “How KDD Ice Creams Are Made”

Most Kuwaitis live in the governorates of Capital, Hawalli and Farwaniya

232,727 Kuwaitis live in the Capital governorate

213,025 Kuwaitis live in Hawalli governorate

224,535 Kuwaitis live in Farwaniya governorate

There are 1,242,499 Kuwaitis in total

Only 45% of Kuwaitis live in Jahra, Ahmadi, and Mubarak al-Kabeer governorates

167,404 Kuwaitis live in Jahra governorate

262,178 Kuwaitis live in Ahmadi governorate

142,374 Kuwaitis live in Mubarak al-Kabeer governorate

Source: https://stat.paci.gov.kw/englishreports/

In Gender By Nationality and Age and Governorate

Did you also walk along the assembly line on the first floor? It’s got a great view of the whole assembly line.
The marketing department also has the whole catalog of products and ad material from the 80s. I found out when I was searching for the Pele juice from back in the day πŸ™‚

As a Kid i visited the Babtain factory for RC Cola and Magic (magic wasn’t there that time), you can visit that too in Subhan.

Cool post (if you’ll pardon the pun!). I think they should make a “Happy” video in this factory. Fer sure a happy place!

What did you expect the discs do, tumble and flow?

“Saltwater” remains fluid at -20C,hence they use it

TO MUCH BAYWATCH…… Yo stop watching discovery marc and comeup with somthing original, like you always do.

I miss KDD ice cream so much. What was the one with nougat (I think?) in the centre, surrounded by vanilla with chocolate and almonds on the outside called?! Ahhhh

I love it in the summer when you order 36 liters of grape juice to be delivered to your house (for Christian religious services) and there is a special on and they deliver free boxes of ice cream! KDD is AWESOME. When I first came here in 1993, I fell in love with their chocolate milk (best EVER) and fruit juice boxes.

Is it 100% natural juice? If it’s all natural I know better use of this juice lol πŸ™‚

Hint: Moon & Shine

The Coca-Cola factory is a pretty good place too, I went a year back from school. They have a water brand there(Arwa?) And I remember they made Sunkist boxes too. So probably they do produce that as well.
Pretty noisy place with all the glass bottles.

That looks super fun! And I feel pretty smug knowing that the sandwich icecream, my own favorite, is the one that sells the most. No threat of being discontinued.

Try Sara Cake factory? We used to get taken there all the time on summer school trips.

Or visit KDD’s dairy factory, yogurt/sourcream etc.

It would be pretty cool if you could get into the kuwait flour mills and bakeries factory too…?

https://www.kuwaitflourmills.com/kfm/kfm/english/contact/concontactus.jsp

10% water;
10% oil;
40% all available chemical fruit concentrates and strange red color from chemicals;
40% sugar;

The second stage of the machine fills the cone with the chocolate caramel mix which is in a semi frozen state. Kinda like soft cream ice cream.

It’s called soft serve ice cream not soft cream ice cream. I’m both a foodie and a grammar Nazi, in case you’re wondering why I posted this:p.

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