Sneak Peek: Beefbar Opens Next Week

Beefbar, the renowned Monte-Carlo meat-focused restaurant, is opening in Kuwait next week, and I got an exclusive sneak peek. Known for its global accolades, including a Michelin star for its Hong Kong location, Beefbar offers a diverse menu with street food, main courses, and sides, categorized into three sections: Beef, Reef, and Leaf.

Beefbar is opening at JACC in Kuwait where they’ve taken a large location near the breakfast spot, Cocoa Room. When I visited, workers were still busy getting the space in shipshape for next week’s opening. Most of the furniture was covered to protect it from dust, but I managed to uncover a few pieces to try and capture the vibe of the place accurately.

When they open next week, they’ll start with dinner service only, with lunch service to follow later. The seating looked incredibly comfortable, with soft, and luxurious feeling materials. There’s also a private room that accommodates up to 14 people.

The owners of Beefbar in Kuwait are the same group behind other high-end international concepts, including Ferdi, Philippe by Philippe Chow, and the upcoming Novikov, set to open early next year.

If you’re looking to book dinner, reservations for Beefbar will open this weekend, with the announcement to be made on their Instagram account @beefbar.kuwaitcity

update: Here is the bookings link