I’m going to start my review by saying I don’t have any pretty food pictures to go with this post. I didn’t have my camera with me because I wasn’t planning to write a review and even though I had my phone I couldn’t use it to take pictures during dinner. Since everyone is usually anti-socially glued to their phones during lunch or dinner, me and my friends have this thing we do where we pile our phones facedown on top of each other on one side of the table and no one is allowed to check their phone until the bill comes. If you touch your phone before the bill arrives then you get to pay the whole bill yourself. Not something you want to do, especially when you’re at a pricy restaurant like The Peacock.
I don’t want to talk about the food anyway which was delicious (as expected). Most of you already know Peacock from before they closed down and their menu is basically 99% the same as it was before. For those of you who’ve never been to Peacock then it’s basically one of the best Chinese restaurants in Kuwait and also probably one of the best restaurants in Kuwait overall. It’s definitely in my top 3.
Now the reason I changed my mind and decided to review the place was because of the service. Hands down I think Peacock have the best dining service in Kuwait. It’s just ridiculous the amount of waiters that appear out of no where to service you. No one is hovering and you don’t notice them but when you need a waiter they’re there before you even call them. A friend arrived late to dinner and when he sat down at the table I just watched as four different waiters surrounded him to take care of him as he was being seated. One had hot towels, the other filled his glass with sparkling water, a third poured jasmine tea and the fourth handed him the menu. It’s like being pampered at a spa.
Another great thing is how well the waiters know the menu. One of my friends is allergic to wheat so she asked a waiter about various dishes and he knew the exact ingredients. He was able to tell her if one dish contained corn starch or if another used wheat or not. They know their stuff. Also, all the items on the menu are numbered and the waiter knew what each number corresponded to which dish on the menu. And the menu his huge with like 80 or so dishes yet I somehow can barely memorize my phone number.
The only negative really is that with the reopening they’ve also increased the prices of their dishes. That was to be expected because of inflation and so the prawns dishes for example are around KD9 now. Other than that we had an amazing dinner and I’m so glad they haven’t changed much about the place.
The Peacock is located at the newly renovated Radisson Blu Hotel. If you’re interested in passing by you need to reserve by calling them on 25673000.
Interior shot taken from the Radisson Blu [Facebook Page]
11 replies on “Review: The Peacock”
fully booked until late october 🙁
peacock’s back babyyyy
KD 9 for a dish of prawns!!!
I’d rather go the fish market and buy 3 kgs. Lol, I’m a typical Indian.
Prawns are really really expensive everywhere these days, global price has gone up. Peacock was always pretty expensive though.
It’s fine dining.
Cooking at home is always (most of the time) cheaper than going to the restaurant and ordering the same dish.
Danny, I know lots of Indians who would spend the 9 bucks and know lots of non Indians who would do what you would do 🙂 So, that’s not typical Indian!
9 bucks is not the same as 9kd…
Don’t unnecessarily put it on Indians.. If you can’t afford then don’t go. Simple.
The only time I’ve dined there was about 7 or 8 years ago.
The waiters forgot to place our order, then forgot about us, then got it all screwed up – it took about an hour before we actually got the food (which was excellent though).
I guess it was just an off night (it happens to the best, too), but i’ve never been back. Maybe I should give them another try
I went there three weeks ago. If you order rice, you will get basmati rice which is not very typical for Chinese kitchen (you will agree) and it’s impossible to eat it with chopsticks.
So for that money they should pay attention to all details (though in my opinion it is a not just a small detail)
can u suggest some yummy dishes prawns , beef and veggie stuff only. Merci