
I didn’t know if this review should focus on their Shawerma or everything as a whole. So after a lot of consideration I decided I would focus more on the shawerma and just mention the other items. Sajj House has been around for a couple of years now. I first found out about it when I was in highschool I think, or first year of university. I started eating there though 3 years ago. In this time I was able to try many of their items, their shawerma, their Taouk sandwich, kofta, and a variety of sajj sandwiches. Everything I have ever had at Sajj House tasted incredibly good. Everything, from their Taouk to their Chocolate with Banana Sajj sandwich. Their prices are extremely reasonable and their service is very friendly.
Now that I have done introducing the place we can finally focus on their shawerma. I am not very picky with shawermas. I would and do eat shawermas from any place. It could be a small shawerma place in a backstreet of Hawalli, or it could be a shawerma place in Salmiya high street, if I feel like having shawerma I will head to the closest source. I have only had 2 bad experiences with shawermas through out my life, so in general I find most shawermas satisfying. But, I have never ever given a shawerma place a score of 5. So this brings us to a very important question. What shawerma would deserve a 5? Its very difficult since a 5 would mean this is the ultimate souper douper shawerma. You might have figured out where I am going with this review, if not I will tell you. On my way to Sajj House yesterday I was thinking about how I rate their shawerma. Is it a 4.5? or is it a 5? Could there ever be a place that would score a 5? Does a 5 mean a perfect shawerma? Then I realized something, Nataly had never had a shawerma at Sajj House, plus she is very picky when it comes to garlic. So I decided at the moment, if Nataly liked the shawerma that would mean it gets a 5. If she didn’t it would get a 4.5.
We went to Sajj house, we both ordered shawermas and then we drove off to our secluded spot (dead end next to the french school). We sat down, opened up the windows and started eating. She loved it. She didn’t mind the strong garlic which tastes really good, she loved the sajj bread they use to wrap the shawerma in and she loved the fact that the chicken wasn’t greasy at all. Thats when I knew, we hit the jackpot with Sajj House. They truly have the ultimate shawerma and its only for 350fils. What gives their shawerma a 5? Well as I mentioned above, they wrap the shawerma in sajj bread, which makes it very light, the garlic they use is perfectly blended and the chicken is not greasy at all. The chicken is actually grilled on coal flame not gas. To add to all this, Sajj House provides other items you can take with the shawerma. Say you want to have 1 shawerma and 1 zaatar sajj, when you order you know both of your items will taste incredible. This strong support from the other items on the menu helps push the score up. Their service is also very nice. Everyone from the Lebanese cashier to the Lebanese shawerma guy, they are very nice and clean. You also have 3 options of getting your shawerma, you can order delivery by phone, you can park your car outside and they will come to you, or you can go down and order it yourself. Their location also helps, they are located in Salmiya adjacent to the Restaurant Street but away from all the traffic (if you are heading towards platinum gym and restaurant street, if the cinema is to your right then you will come up to a small roundabout, if you go straight its platinum gym, if you take a left and continue going straight past the stadium on your left, you will find sajj house on your right). In conclusion, if I gave their shawerma a 5 you should know its really has to be something out of this world to get a 5, and the fact that Nat, an amateur picky shawerma eater loved it, then it just adds more credibility to my score.






update: Since I posted this review over a year ago I have to say the shawermas at Sajj House have become terrible. They have changed the recipe or something but I have now stopped eating there and my new favorite place is Badar Al Badoor. If I was to review Sajj House today I would give them a 2.5 or 3.



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Today I had Burger King for lunch and was able to try the new Spicy Chicken Royal sandwich. Its been out for a while now but I hadn’t had the chance to try it till today. I have to say, I was very impressed. I think this might be my favorite sandwich of the week. I ordered the Spicy Chicken Royal sandwich with cheese combo plus a regular burger as a side order. Its not extremely spicy and if you like the Zingers at KFC then I would definitely recommend this sandwich. It actually has a similar flavor to the Zinger except without all the grease. I couldn’t find anything flawed with the sandwich except for the fact the cheese wasn’t really melted well. I prefer my slices of cheese melted on my sandwich and not just placed there. The final score for this sandwich, a high 4.5 out of 5.
I pass by McDonalds nearly every morning to have breakfast. It started off at first as a way to kill time before I got to the office, but now its become a daily routine. I love a good breakfast and I haven’t found a place in Kuwait yet that provides as good a breakfast as McDonalds.. for the price. 850 fils will get you eggs, muffins, sausages, hashbrowns and a coffee or orange juice. 400 fils will get you 3 large pancakes. 350 fils will get you one of the McMuffin sandwiches while 700 fils will get you a McMuffin sandwich, hashbrown and your choice of coffee or orange juice. I like passing by in the morning on my way to work because it gives me time to sit quietly and think while also allowing me to read the morning paper. Surprisingly, the majority of McDonalds breakfast people are local woman of various ages. Some look like university students, some look like government employees while others look like mothers who had just dropped off their kids to school. For those of you who have never had a McDonalds breakfast I definetly advise you to try it out. Where else can you get eggs, pancakes, muffins, hashbrowns, sausages, and orange juice all for only KD1.250?
Recently you might have noticed these ads on some buses advertising this restaurant called Wildfire. Well yesterday evening me and nat decided to pass by and give it a try. The place is located in Kuwait City in Mubarak Al Kabeer Street opposite the “Blockat” shops and the Chamber of Commerce building. The first impression wasn’t very good. The signage outside was in lime green and looked very cheap. When we got closer we saw the inside from the large window next to the door and the place looked small and like a hotel lobby with a small bar and small tables. Once we went in though we realized that it WAS actually a lobby / coffee shop for the restaurant which is located upstairs. Once we went in we were greeted with very friendly faces and led to the restaurant upstairs. When we reached the top we were once again greeted with smiles and they asked if we would like a private cabin. We said yes.. the first mistake. The restaurant on the inside is much bigger then i expected. Its clean, dimly lit and the furniture all new as it should be expected since the place just opened at the end of ramadan. The private cabin though was claustrophobic. The table was long and very slim like an oversized ironing table and the benches were very uncomfortable. It was also getting stuffy inside so we decided to keep the cabin door open. Then they brought us the menu which was the biggest surprise of the evening. Wildfire has simply the largest menu I have ever seen in Kuwait with nearly 200 dishes to choose from. Their menu has everything from extravagant cocktails and milkshakes to all types of dishes from Indian, Chinese and even Fish & Chips and Club Sandwiches. They even have lobster and crab for sea food lovers. The menu has 20 pages of everything you could imagine. We decided to have shrimp spring-rolls, kindu prawns, mongolian chicken and egg fried rice. We decided to skip the soup because weren’t that hungry but they did have shark fin soup which is usually my favorite. The shrimp spring rolls arrived first. They were too crunchy, had green peppers and weren’t very tasty. I hate green pepper in my food so my vote shouldn’t count here but nat doesn’t mind them and she also thought the spring-rolls were bland. The main course arrived soon after we finished. When he first put the food on the table I noticed the mongolian chicken was bright red. Thats the first time I see it like that, usually its dark brown, the kindu prawns also looked like normal prawns with a bit of light brownish sauce, again its not supposed to look like that. The food tasted as good as they looked, not very good. My mongolian chicken was not spicy at all and its supposed to be very spicy. Natalys kindu prawns tasted like normal prawns, the kindu part of it was tasteless. The rice was one of the worst I have tried, very boring in flavor and dry. We were very disappointed. The large menu led us to believe that we would keep coming back to try different things but after our meal we knew this would be the last time we would ever come back. The bill turned out to be 8KD, that also included 1 coke and 2 bottles of water. We left a 1KD tip and left. The waiters asked us how good the food was and I lied and told them it was great.. I couldn’t be bothered to explain why I didn’t enjoy the whole meal. The final score for the place is 3 out of 5. I would have given it 2 but the extremely large menu and the very friendly service helped raise the score. Maybe the Indian menu is better then the Chinese, maybe our dishes were not their speciality, whatever the case is, we didn’t enjoy our meal and we will most probably never go back.
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