Vigonovo is a new small Italian restaurant that just opened up a couple of days back in Salmiya. The restaurant is run by an Italian chef called Marco and I passed by yesterday to check it out. Vigonovo is the name of a town in Northern Italy where Marco comes from so he infuses the characteristic and flavors of his province into his dishes. The menu is fairly small consisting of 3 salads, 4 first mains, 3 second mains and a few desserts. Only a few of the items are permanently on the menu while the rest change all the time. Every morning Marco heads to the local market to see what produce is available and based on his findings, he creates a menu for the day. I like that. A lot.
You could check out yesterdays menu (and prices) since I took a picture of it [Here]. I went with the Cupcake Lasagna, the Pumpkin Tortelli with Smoked Ricotta, the Frico & Polenta and finally the Amaretto for dessert. The portions are all fairly small, similar to tapas so you could mix and match. I hadn’t had this much carbs in months but everything sounded too tempting not to try. Since the place literally just opened it wouldn’t be fair for me to review the food but I did pass Marco and feedback I had. I will say this though, everything was light and the presentation was fantastic. It isn’t a fancy Italian restaurant, it’s a casual homey place with freshly prepared homestyle Italian food. We don’t have anything like it here.
Vigonovo is located in Salmiya where Gia is located in Al Khaled Complex. They’re right next door to Lorenzo in the shop called “Rose Gathering” since the restaurant is actually called “Vigonovo by Rose Gathering”. Vigonovo is currently open daily from 5PM onwards except on Fridays when they close. Definitely worth checking out. Here is their location on [Google Maps] and their instagram account is @vigonovo_kw