Infamous Kuwaiti rapper Big D retired earlier this year with a pretty odd resignation letter. The main reason he left music was because he started believing music was a sin and that the rap industry as a whole were advocates of the Devil. I guess he no longer believes that because he’s back out of retirement with a new video. Sadly it’s a pretty boring video, he really should go back and get the guy who produced my favorite video of his that had the trashy looking girls drinking fake wine. At least that was entertaining to watch even if you didn’t like his music.
Big D is Back from Retirement
As I think of topics to write I always aim to do one thing, and that is to provide you with information to help you make your own decisions. We are all under the assumption that nutritional guidelines can be applied on anyone, not realizing that food is not a one-size-fits-all deal. Many things that work with one person might not necessarily work for you, we all have different bodies, different lifestyles, and different needs. Today I want to give you some information to help you decide whether or not juicing is for you!
Let’s take a look at the facts:
I know many of you think of juicing as a way to cleanse the body (detox), but I only think of it as a great way to supplement with fruits and vegetables if and only if you do not consume enough fruits and vegetables throughout the day. There are many times where I find myself too lazy to make a salad – and that is when ill opt for a green juice. You should not rely on juicing for better health and definitely not for weight loss.
There are key points you need to keep in mind when creating or purchasing your green juice. Firstly, when thinking of juices you should focus on green juices! You should add in lots of green leafy vegetables (kale, spinach, parsley, radish greens, lettuce) and always limit your fruits to 1-2 portions. Fruits can easily add in a lot of calories, and I personally think the worst thing you can do when you are trying to limit your caloric intake is drinking them! Drinking your calories just isn’t as filling and you can sometimes be taking in more calories than expected. Other vegetables can be used in a juice to enhance the flavour (beetroot, cucumbers, lemons, limes, celery) and they don’t provide as many calories as fruits do.
My personal favourite green juice ingredients include:
Green juices can last from 48-72 hours in the fridge, but to get the most health benefits it’s best to drink up immediately! You can use a blender or preferably a cold-pressed juicer. The cold-pressed juicers don’t heat up, therefore many of the enzymes and vitamins in the fruits and veggies are not destroyed by heat., giving you that extra health boost. Whether you choose to juice or not, always remember that there is nothing you can do better for your health than eating your fruits and veggies! We all need the extra fiber.
Post by Hyatt Al Sayegh, a Clinical Dietitian and Dr. Sears Health Coach.
Founder of Fork Fed.
Image Source
Blank Production
One of the things that got me excited about checking out The Burrow Life gym was their teaser photos and videos which they shared on their instagram account. They set a very trendy tone to the gym and because the production of their photos and videos were so good I just assumed they had gotten them done outside of Kuwait. Then last week I found out from a friend that all their photos and videos were shot locally by a small production house called Blank Production.
Since it turns out their office was in the same building as mine, I passed by awhile ago to meet up with them and check out their work. They’ve only been around for three months now but already from their small portfolio it’s obvious they’re super talented. You can watch their showreel above or check out their website with more of their work [Here]
Herman Miller Mirra 2 vs Aeron
A few months ago someone from Midas left a comment under an old Herman Miller post I had. Turns out Midas had become Herman Miller dealers and the reader told me I could have a chair if I wanted one. I didn’t need a chair back then so I just never got back to him. Then a few weeks ago, I decided I needed a new chair for my office. I got in touch with Midas and made a deal where I’d pick up a Herman Miller chair and in return give them banner space on the blog.
Unintentionally, I ended up trying two different Herman Miller chairs, the Mirra 2 (pictured on the left) and the Aeron (pictured on the right. When I was originally deciding between the two I couldn’t really find a decent comparison so I figured I’d post my opinion on both in case anyone is ever googling a review.
The Aeron is a classic and has remained mostly unchanged since it was introduced in the late 90s. It was first popularized in Silicon Valley during the dot-com boom and is even featured in the Museum of Modern Art’s permanent collection. The chair has a lot of history but when I first chose a chair I opted for the Mirra 2 mostly because it was one of the newer Herman Miller models and also because the color they had available (the teal) would work well with my office.
I used the Mirra 2 for two weeks and I honestly couldn’t get it setup to where I felt comfortable sitting on it for more than a couple of hours. With the Mirra 2 everything was adjustable from the height of the armrests to the length of the seat, lots of little knobs everywhere to help you personalize the seat for you. Maybe I was just never able to set it up properly and so I never got around to being comfortable in it. Then my office got a makeover and the teal colored Mira 2 no longer fit in with my furniture. So I got in touch with Midas and asked them if I could swap the chair with a black Aeron which they accepted.
The Aeron surprisingly had less customizable features when compared to the Mirra 2 but yet I felt a lot more comfortable in it right away. Setting it up was easier, quicker and the whole experience was less complicated. It’s been over two weeks with the chair now and I love it. According to my contact at Midas, women tend to feel more comfortable in the Mirra 2 while men prefer the Aeron so maybe thats why I also preferred the Aeron.
Price wise, you can pick up the Aeron for KD250 while the fully loaded Mirra 2 costs KD295. To get those prices though ask for Ed or printout this post and take it with you. That puts the Aeron around KD40 cheaper than the price on Amazon while the Mirra 2 around KD10 more expensive. If you’re interested in getting one, here is the Midas office furniture location on [Google Maps]
Visiting the Botanical Gardens
Earlier this year I posted about how the Bayan Palace now has a Botanical Garden. Supposedly the gardens are open to the public on Thursdays after 4PM but you’re required to get permission to visit them. Does anyone have more details on this or know how to get permission?
Raqsh – Donate Books to Educate
The other day while at KIPCO tower I spotted a books donation box by an organization called Raqsh. Turns out they collect unwanted books and then send them to small scale societies such as refugee camps. Right now they only have this one donation box located at KIPCO but they’re looking to set up more of them around Kuwait. For more information on the organization, here is a link to their [Website]
Dizly is a locally produced app that allows you to buy and send a variety of gifts to people. I’ve had the app for awhile now but they’ve recently made some changes to it that have improved the experience dramatically with the most important change being that you no longer needed to create an account just so you could browse the products.
Since Christmas is in a few days I figured now would be the best time to post about the app. They’ve also given me a promo code “Diz248am” to share with my readers which will give you a 15% discount on all the items. The app is available on iOS and Android and you can check out their website for more details [Here]
Tour the New Al Jahra Hospital
This video was uploaded back in April but I just saw it now. It looks ginormous. The new hospital should be completed by 2018. [YouTube]
Thanks lovelykuwait
Plasti Dip Your Car
Last week I decided I wanted some of my car parts foiled matt black. Foiling is a process where your car gets covered in a sticker like material, it’s an alternative to painting since its temporary. My FJ Cruiser had some grey colored parts which I wanted to turn black but I didn’t want to paint them incase I didn’t like the outcome. So I called a friend asking for a good foiling place and he instead recommended I get the parts Plasti Dipped at a place in Shuwaikh called Ma-Fra.
Plasti Dip falls somewhere in between painting and foiling since it has traits from both. You apply Plasti Dip to your car like paint (as in you spray it), but unlike paint, when you get bored you can peel Plasti Dip off like a sticker just as you would with foiling.
I passed by Ma-Fra on Thursday and got an appointment for Saturday morning. I had also gotten some new silver colored wheels for my car which I wanted to paint in bronze so I decided to get them Plasti Dipped as well. When dropping my car off at Ma-Fra on Saturday I found out they did detailing so had them go ahead and detail my car as well since I was planning on doing that anyway somewhere else.
Plasti Dip is fairly durable as long as you don’t scratch it or peel it off. It’s supposed to last for at least three years although I’m not sure they’ll last that long on my wheels. So how did it turn out?
I dropped my car off Saturday at 9AM and ended up picking up the car the next day at 2PM all painted and shiny. If it wasn’t for the detailing I would have been able to pick up the car on the same day, that’s whats to great about Plasti Dip, it’s fast to do. The parts I blacked out turned out great and blended really well with the rest of the black plastic parts on the car. The wheels also turned out better than I expected.
If you’re wondering how much it cost, I ended up paying KD150 for everything. Originally they wanted KD60 to paint the 9 different parts of my car black, KD50 to paint the wheels (KD10 per wheel) and another KD60 for the detailing. So I basically got a KD20 discount. They also sell cans of Plasti Dip for KD4 a pop if you’re interested to do the work yourself (it’s fairly easy but the masking process is a pain).
Ma-Fra is located in Shuwaikh behind Abyat, here is their location on [Google Maps]
Kuwait Airways scraps London-New York flight
Did Kuwait Airways just scrap an entire flight service to avoid carrying Israeli passengers?
The airline has this week pulled its connection between New York’s JFK airport and London Heathrow after U.S. authorities threatened legal action over alleged discrimination.
The U.S. Department of Transportation (DOT) in September warned the Kuwaiti carrier that it had “unlawfully discriminated” against a passenger using an Israeli passport by refusing to sell him a ticket.
It sent a letter giving the airline 15 days to outline how it would in the future comply with anti-discrimination laws.
Kuwait Airways response, according to the DOT, appears to have been to drop its London-New York route. [Source]
I guess that’s a quick easy fix.
Friday brunches are usually reserved for Cocoa Room but on Saturdays I like to go to other places. Recently it’s mostly been Street (their egg and shroom bao is a killer) but last week while having dinner at ORA I found out they had a brunch menu on Saturdays. So I passed by a couple of days back to try it out.
Their brunch menu really only has 3 or 4 breakfast items with the rest being mostly dishes you could have for lunch or dinner. That’s not a bad thing but if you’re expecting a bunch of intricate breakfast items cooked up by their talented Chef Tiger, you’d be disappointed.
I ended up ordering the Short Rib Eggs Benedict to start with, and then a Steak & Egg Donburi to share with friends followed by French Toast & Banana Tempura for dessert. The steak & egg was easily my favorite, the eggs Benedict was also really good except the hollandaise sauce was cold which made the whole dish seem like it was cold. Finally I didn’t like the french toast but thats because I didn’t read the description of the dish properly and turns out it had peanut butter and I hate peanut butter.
Overall not a bad option for a Saturday brunch although I do hope they add more “breakfasty” options to the menu. They open at 11AM and brunch is served till 2PM. If you’ve never been to ORA before click [Here]
Expats in Kuwait aged over 50 will be forced to leave the country under a new measure announced to reduce the number of foreign workers, Arabic daily Al Anba reported.
The age limit would apply to people working for the Kuwaiti government and in professions where vacancies can be filled by Kuwaitis.
It would be implemented from March 1 and cover all nationalities, a government source reportedly said. [Source]
Based on the wording of the article this doesn’t seem like a proposal but instead something that has already gotten an approval. Damn.
But, keep in mind Arabian Business aren’t really a reliable source and have a habit of making shit up. I mean they mention an Al Anba report in their article yet link to Arab Times…
Poêle is a new cafe and bakery that opened up recently in KIPCO tower. I passed by last week for lunch and its now officially become my new favorite spot (for now). When you first walk in to Poêle you’re greeted by a beautiful display of baked goods, salads and deserts. The interior is subtly stylish with lots of white and beautiful large artwork by the extremely talented Ghadah Alkandari. Theres a huge communal table right in the middle surrounded by smaller white marble top tables all around. We sat near the window because I wanted as much natural light possible in case I was going to take pictures but really, because of the large windows, the whole place is beautifully lit.
Their menu mainly consists of salads with a secondary menu for daily specials. There were four specials to choose from on the day I passed by and I ended up going with roasted seabass while my friend went with their chicken special that was stuffed with turkey. I also ordered their quinoa and butternut squash salad while my friend ordered their chargrilled broccoli. The presentation of all the dishes was really impressive and made my life so much easier when it came to taking pictures. Everything we had was delicious and I wouldn’t mind ordering the exact same thing again the next time I’m there. After we were done we headed to their food display near the entrance and chose our desserts. I ended up going with the chocolate and praline tart which was rich, savory and didn’t leave me feeling too guilty afterwards. The presentation of the desserts were also visually pleasing and comparable more to a high end restaurant and not a small cafe.
One more thing I wanted to highlight before I ended this post was the staff, from the host to the waiters everyone was very professional and knowledgable. Price wise its on the high scale but because of the whole experience from start to finish it doesn’t feel over priced. My quinoa and butternut squash was KD2.650, my sea bass was KD6.700 and the chocolate and praline tart was KD2.750. There really wasn’t anything I could knock about the place and since its down the street from my office I’ll probably be passing by very frequently from now on. Poêle is located on M2 in KIPCO tower and you can check out their instagram from more pictures and information [Here]
Last week, a solopreneur in Kuwait approached me for help after reading my Business Therapy intro post. Her main product is gift boxes containing genuine gold, frankincense and myrrh (a.k.a. in a Christianity context as the gifts given by the three kings or wise men). Apart from how niche her business is being in a Muslims-dominated country selling to Christians, her problem is quite common to many solopreneurs I met before. For what it’s worth, let’s call her Jane. She came across the products accidentally. She was emotionally engaged. Jane felt she could purchase the raw material and package it herself and make it available for others whom would appreciate what the items stand for – a classic lightbulb moment.
Quickly, Jane learned about what really meets the standards of gold, frankincense and myrrh. She worked on the packaging and started to sell at local seasonal bazaars with modest revenue and managed to have her products displayed at an important cultural centre. A basic website for the EU market was setup. Her social media accounts got activated. Yet, so far not so good: no sales. What Jane did, as many small businesses do, is spend great energy on the product or service side and not much, if any, time on understanding who the key customers are, where they are, what they want, and how to reach them. Controlling quality is essential to offer good value. However, what’s the point of the greatest service ever designed if nobody is aware of it and using it?
In celebration of being in business for 20 years I’ve been giving away one-hour strategic business therapy sessions to micro businesses and charities that can’t afford it. Jane and I had a session online and discussed a few possible directions. For the Kuwaiti market Jane is targeting churches, embassies and cultural centres that target foreign newcomers to Kuwait. She’s also seeking out a low-cost chain management services provider to store some stock in the EU and ship directly from within the EU considering how slow and costly shipping from Kuwait to the EU would be. And finally she’s also arranging to meet a few churches in the UK during her summer trip next year. This week’s tip: Knowing your own industry is one thing, knowing how to grow a business is another. You need both to make it.
Post by Loaay Ahmed, a strategic business therapist since 1995. He currently lives and works in London, UK, while earning his master’s in Service Design Innovation, and managing knightscapital in Kuwait. For Loaay’s advice on business or work matters, send a short email to [email protected]. Regrettably, only the questions chosen for publishing will be answered.
Star Wars: The Force Awakens is Not Cut
In case you’re wondering if the new Star Wars film has any scenes that were cut in Kuwait, based on people who’ve already watched it here, nothing is chopped.