Category: Food & Drinks

Its advancements like this that makes me look forward to the future. [Link]

via gizmodo

I think l’Entrecote in Fanar have the loudest waitresses ever. I think the reason for this problem is they have too many waitresses for the amount of people that go to the place. Because the place is quiet and there are a lot of waitresses with little to do all you hear is yip yapping non stop. From the minute you go into the place you hear them talking out loudly up until you leave. The last time I was there I actually asked them if they could keep their voice down but yesterday I just ignored them and decided never to go back. I couldn’t even get a hold of a waitress when I needed one because they were all gathered in the back talking.

Could someone please bring back my three favorite franchises to Kuwait. A&W originally opened up in the 80’s and then shut down only to open up again in the 90’s and to be shut down once more. Arby’s opened up in the late 80’s and then shutdown once the owner got the Burger King Franchise. Wendy’s opened up in the early 90’s to be shutdown for some unknown reason.

With Kuwait being the 8th fattest country in the world you would think that every imaginable franchise would fight for the opportunity to open here. How come my three favorite franchises no longer exist in Kuwait?

Tagine is the new Moroccan restaurant that opened up at The Palms. I haven’t gone to it yet but after reading Desert Girl’s review I am not as excited to try it out. [Link]

This post will probably be understood just by Lebanese but my sister just told me about this place in Kuwait that sells ka3k and also makes ka3k sandwiches. I got 3 packs of Picon the last time I was in Lebanon so it would be cool if they can grill me a Picon sandwich in kaa3k. They also have a website and they deliver! [Link]

Slider Station finally have a website up and running but when I try to check it on my Mac my browser practically freezes. I tried using both FireFox and Safari and the website seems too graphically heavy to browse properly. From what I managed to see, they have some photos up and the menu but without the prices. [Link]

Yesterday my friend asked me if I wanted to try out a new burger place called Marrybrown. I hadn’t heard of the place before but he told me it was an American franchise. That turned out not to be true because according to Wikipedia “Marrybrown Family Restaurant is a Malaysia based fast food chain”. Malaysia, America.. they both end with the letter “a” so I can see how he could have gotten confused.

We drove to the restaurant which is located at the beginning of Canada Dry street next to a car wash. It’s a really crappy location for a new franchise and the place isn’t even well designed from the inside. I checked out their menu and there wasn’t a single burger on the menu! Turns out Marrybrown is more like KFC and not McDonalds. I ordered a chicken fillet combo, swapped the fries with onion rings and also ordered a chicken ceaser wrap.

We sat down and the food quickly followed. After a few bites it became obvious that although the place looked shady the food seemed to be fresh and everything seemed to taste fine. Thats where the problem is with Marrybrown, its just too normal. There really wasn’t anything I ordered that would make me want to come back again. If I feel like a chicken fillet I would think McChicken from McDonalds or Zinger from KFC. The location and the interior doesn’t help their situation either. Maybe if I ever wash my car at the car wash next door and I feel like grabbing a bite I wouldn’t mind Marrybrown but I don’t think I would ever go out of my way just for them. The final score is 2.5 out of 5.

Tonight I passed by Sultan Center and noticed they no longer had Indian eggs and instead have replaced them with fresh locally produced eggs by KUPCO selling for a very reasonable KD1 for a tray of 30 eggs. I guess the local egg crisis is nearly over?

Badar Al Badoor increased the price of their Kebab and shawerma sandwiches to 300fils.

The box on the left is the original Kellogg’s Cornflakes with their signature rooster thats been on the front of their boxes since 1957. The box on the right is the Sultan Center generic brand of cornflakes.. with a green rooster. Next up, Sultan Center canned vegetables with a green giant as the mascot.

Imagine going into a Burger King only to find out they discontinued the Whopper. This is the new viral campaign by Burger King and its really funny. At one point in this video they give Big Macs to customers who ordered the Whopper! [Link]

After reading the post below by Nibaq on The Local Egg Crisis I am suddenly very disgusted by Sultan Center. I just recently noticed that we have an egg problem, I had heard something about an egg crisis from a friend but only when I was at Carrefour this past weekend and noticed their eggs section was completely empty that I realized how severe the crisis was.

I do all my shopping at Sultan Center and awhile back I noticed they were suddenly getting eggs made in India. I decided to get a pack and later in the evening while making dinner I cracked open a few eggs only to find some strange black stuff inside some of them. It was really disgusting and I ended up throwing away the whole pack. I now don’t buy eggs from India and instead buy the more expensive locally produced organic eggs.

After reading Nibaqs post below I just found out that the fresh eggs Sultan are selling are NOT fresh and instead are over a month old! Thats really gross and no wonder the eggs I got were rotten. I usually don’t keep anything in my fridge for long and to find out that the eggs from Sultan are a month old is just shocking specially when eggs last only 5 weeks. Sultan Center should do what Carrefour is doing and not bring in Indian eggs at all! I would rather see the shelves empty instead of buying eggs only to find them rotten.

The egg crisis in Kuwait is a mix of market forces, bird flu, production issues, feed prices and inaction from government forces. The Kuwait egg market is pretty huge; we consume over a billion eggs a year and we just produce around 40% of that. The rest we have to import from Saudi Arabia, Jordan, Syria and India.

Production in the gulf has dropped dramatically this year due to the bird flu epidemic. Kuwait was hit first which led to 6 out of the 8 farms to stop production, cutting our production levels to 15%. These farms have just recently started production and will take another 12 months to reach their full levels.

Saudi Arabia has recently been hit by the bird flu virus which has cut their production. This has also led to Kuwait placing an import ban on Saudi eggs in order to protect our local farms and people.

Due to the high demand from Kuwait and Saudi Arabia and the other Gulf countries our other exporters like Jordan and Syria have placed an export ban to keep the remaining eggs in their own country to avoid their own crisis.

The only remaining eggs that we can import are Indian. Indian eggs are considered the cheapest and lowest quality eggs that you can find in the market. They take over a month to arrive from India to Kuwait via container and sometimes not qualified for human consumption. Sadly main supermarkets are marketing them as “fresh eggs”. Fresh eggs are considered by USDA and GCC law as eggs are maximum 3 days old from the farm. Indian eggs are over 30 days old from the farm.

The other factor in the egg crisis is due to feed supply. Since under Kuwaiti law chickens must be fed 100% organic feed without any chemicals, feed additives or meal. This adds up to 70% of the cost of the egg and this year has been a huge increase in feed prices leading the Kuwaiti egg producers to also increase their prices.

They have requested from the government to offer them a subsidy on the feed to reduce their cost, yet the government has not been helpful. Instead the Ministry of Commerce and Kuwait Coop Supermarket Union has been demanding from them to reduce their prices to pre-bird flu and feed increase prices or face being shut out of the supermarkets.

This is of course a guise of “protecting the consumer”, since they are still selling Indian which are over a month old as “fresh” eggs around 1KD when the real cost of Indian eggs is around 400fils. The Coops are making over 250%. Compare this to real fresh Kuwaiti eggs which are just above that price. This is so they can increase their profit margin by cheating the local consumer and leverage the Kuwaiti egg producers to submit to their control.

Other Gulf countries are facing the same shortage in Kuwait, but instead of fighting the local producers they have been offering them support by giving them bigger subsidies and allowing market forces to choose the egg prices.

So support your local egg producer by buying from their official stores in Shuwaik area near the vegetable market. They are offering real fresh eggs and at reasonable prices, and demand for the Coops to bring Kuwaiti eggs back.

– Post by Nibaq
– Picture by Kamal

Eggs in liquid form, you buy them and they come in milk like cartons. All you need to do is open the carton and pour the egg out onto the pan and voilà! Problem is it costs around KD2.500 at Sultan meaning you might as well pay that much and get the healthier organic eggs.

This surprisingly looks delicious! [Link]